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Employment Opportunities
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Employment Opportunities

Dining/Food Services

Posting #
Job Title:
Cook - Napa Valley
Napa, CA
Position will remain open until filled.
Job Class:
Full Time
Job Hours:
Days/Hours Vary
Based on working experience.


The Meadows of Napa Valley is seeking a full-time Cooks to assure food is prepared and cooked in accordance with specified recipes and procedures.  Cooks ensure residents and guests are served high quality food that meet standards of portion, doneness, freshness, and presentation. The cook maintains kitchen and storage areas in a clean, neat and sanitary manner. 
Position requires some knowledge of the food service or related field, usually the result of minimal training and/or experience.  Ability to understand written and/or oral instructions. Ability to read and understand chemical and/or cleaning product label instructions.
Specific Job Responsibilities to:
Prepare foods for cooking, including, but not limited to, activities such as washing, trimming, cutting, portioning, measuring, mixing and panning in accordance with recipe specifications and standard food preparation practices that ensures maximization of freshness, food safety and sanitation and minimization of waste, food.

  • Cooks food, including activities such as baking, broiling, frying, steaming, braising, boiling, and pressure cooking.
  • Clean any equipment and/or machinery used in food preparation.
  • Maintain a clean sanitary work area at all times. Sweeps and mops floors in the food preparation and storage areas, when needed.
  • Label and date all food items.
  • Performs set-up and clean-up duties, as assigned.
  • Stores prepared and leftover food in a timely manner; labels and dates all refrigerated items.
  • Checks all food holding temperatures on a regular basis; assures that proper holding and storing temperatures are maintained.


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